Thursday, February 19, 2009

I am excited and not surprisingly, a little nervous about eating a full week on $25. It will be a good lesson learning about the real challenges too many people in America face every day, how to eat healthy food with so little income. On the positive side, I need to lose a little weight so this could give me a jump start on better eating habits. My wife has volunteered to help with the meal planning and may even join me. Stay tuned! sg

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